菜肴的加工程序通常为原料的选择、验收、初步加工、切配、烹制、（）或腌拌到成菜装盘。
A、调料
B、调拌
C、调配
D、调味
参考答案：D
—What's this?
— [ ]
A. This is a pen.
B. That's a pen.
C. It's a pen.
D. It's pen.
现行北京失业保险缴费基数是多少？
