烩菜汤汁多而滑利，属于自来芡。( )
参考答案：错
解析：烩菜汤汁大多是采用勾芡方法增稠的。
简述邓 * * 的行政组织思想。
----- I’ ll give you a ring about eight.
------Could you phone a bit later? I ______ dinner then.
A．will be having
B．have had
C．had
D．was having
