在厨房生产过程中,对出品质量、秩序等方面影响最大的部门是()
A、配菜部门
B、炉灶部门
C、加工部门
D、餐务部门
参考答案:B
态度决定一切,细节决定成败。请对此观点加以评析。
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小强用15元钱买了n千克的苹果,则每千克苹果的价格是______.