问题
问答题 论述题
谈形式美的法则在烹调中的应用。
答案
参考答案：
①均齐与渐次；
②对称与均衡；
③对比与调合；
④比例与节奏；
⑤多样与统一。
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谈形式美的法则在烹调中的应用。
参考答案：
①均齐与渐次；
②对称与均衡；
③对比与调合；
④比例与节奏；
⑤多样与统一。
Agatha Christin went out at night. She never 36 the night when she met a 37 many years ago. That evening, she was going to a birthday party which 38 until 2 o’clock in the morning. Agatha walked in the 39 street alone. Suddenly from the shadow of a dark building a tall man with a sharp knife in his right hand ran out 40 her. “Good morning, lady.” the man said in a 41 voice, “I don’t think you wish to 42 here!” “ What do you 43 ?”Agatha asked. “ Your earrings, take them off!” Agatha suddenly had a 44 idea. She tried to cover her necklace with the collar of her overcoat while she  used 45 hand to take off both of her earrings and then quickly 46 them on the ground.“ 47 them and let me go, “ she said. The robber 48 that girl didn’t like the earrings at all, only trying to 49 the necklace. It would cost 50 , so he said, “ Give me your necklace.” “ Oh, sir. It’s 51 worth much. Please let me 52 it.” “Stop rubbish. Quick!” With shaking hands Agatha took off her necklace. As soon as the robber 53 , she picked up her earrings and ran as fast as she could to one of her friends, The 54 cost 480 pounds and the necklace the robber had taken 55 cost only six pounds.
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