餐饮现代化的基本特征可以归纳为生产工业化、________、服务规范化、管理科学化和经营连锁化。
参考答案:产品标准化
热电偶热点势的大小与热点极的直径、长度及沿热点极的温度无关,只与()和()有关。
选择与画线部分意思相同或相近的选项.
1. There are over 10,000 people visit Liuzhou every day.[ ]
A. much
B. less than
C. more than
2. Remember to bring your homework to school tomorrow. [ ]
A. Don't forget
B. Don't speak
C. Don't smoke
3. —What are you going to do this Sunday?
—No idea. [ ]
A. I don't know
B. Good idea
C. Sounds great
4. I prefer apple to banana. [ ]
A. don't like
B. like better
C. like best
5. It takes place on the morning of Sunday. [ ]
A. takes off
B. gets on
C. happen