甲鱼必须活宰,死后的甲鱼不宜食用,愈鲜活质量越好。
参考答案:对
公司提供的产品或劳务的价格变动风险称为()。
A.输出价格风险
B.信用风险
C.输入价格风险
D.财产损坏风险
She _______ his number in the phone book to make sure that she had got it right.
A.looked up
B.looked for
C.picked out
D.picked up