具有补血、柔肝止痛的药物是()
A.熟地黄
B.白芍药
C.赤芍药
D.当归
参考答案:B
The book written by him, ________(translate) into 16 languages, has become a bestseller all over the world.
在酿酒过程中,首先是一种微生物把淀粉分解成葡萄糖,这种微生物是( )
A.霉菌
B.乳酸菌
C.酵母菌
D.大肠杆菌